Darjean Jones Wines: Owner/Winemaker Dawna Darjean Jones, Ph.D. is behind this California label that sources from well-known vineyards in Napa and Sonoma. By using our website and/or subscribing to our newsletter, He visits Italy for harvest and blending, including the label’s Brunello di Montalcino. Inkosi Wines: A brand from Mayime Winery and the Mayime Promary Agricultural Cooperative in the Eastern Cape, the Inkosi line, named after the Xhosa/Zulu word for “the Chief,” features Chardonnay and Pinotage. Lathithá Wines: Founded by Sheila Hlanjwa, this Stellenbosch-based Black Economic Empowerment initiative supported by Hoopenburg Wine Estate focuses on red and rosé production. Nicole Kearney, Sip and Share’s winemaker and founder, was named one of 40 African American Tastemakers (Under/Over 40). Black Malvoisie, Black Prince, Blue Imperial, Boudales, Bourdales, Bourdales Kek, Bourdelas, Budales, Calibre, Chainette, Cincout, Cing-Saou, Cinq-Sao, Cinq-Saou, Cinq-Saut, Cinqsaut, Cinquien, Cinsanet, Cinsault, Cinsaut Couche, Cubilier, Cubillier, Cuviller, Cuvillier, Espagne, Espagnen, Espagnin Noir, Espagnol, Froutignan, Grappu De La Dordogne, Grecau, Grecu Masculinu, Gros De Lacaze, Gros … With grapes from both California and Kansas, she is the state’s first African-American winemaker. P. Harrell Wines: San Francisco native Paula Harrell founded her Sonoma County label in 2015. Le Loup Gris: Partners James Pendergrass, Pete Coticchia and Michael Jeter launched this California label in 2014, and named it after the grey wolves that once roamed the Napa Valley. Carmen Stevens Wines: Established winemaker Carmen Stevens has launched her own line of wines thanks to the support of angel funding through Naked Wines. Buttery with notes of sweetness, this is an incredible whiskey to add to any top shelf collection. Districts: syrah excels in France’s Rhône Valley, California and Australia. Responsibility is also about drinking consciously. Alexis George Wines: Founder George named this Lodi, CA winery after his two children. EY & Citi On The Importance Of Resilience And Innovation, Impact 50: Investors Seeking Profit — And Pushing For Change, 11 Zero-Proof Alternatives To Keep You Going Through Dry January - And Beyond. Taste Collection Cellars: Owner Rhonda Russell bases her brand in Houston with wines from Lodi, CA. Bodkin Wines: Founded by Chris Christensen in 2011, this Sonoma, CA-based winery was the first to create sparkling Sauvignon Blanc in the U.S. Brown Estate: Bassett and Marcela Brown bought an abandoned Napa Valley ranch in 1980 and turned it into the region’s first Black-owned winery. The blend is then returned to bourbon barrels so that its flavors can be married. Red wine is a still beverage made of luscious black grapes. LVE Collection: Musician John Legend teamed up with Napa Valley’s Raymond Vineyard in 2015 to create the LVE wine label. As you explore new wines, prime your palate with this friendly roadmap to wine categorization, distinction and pairings. This gin has a feel of a traditional London Dry style gin, but has a modern American feel as well thanks to the juniper flavors balanced with lavender, rosehip, beach plum and cranberry. 1. It’s bold, it’s complex and when made well, Cabernet Sauvignon is a thing of both power and beauty. Magna Carta Wines: This Franschhoek-based natural wine brand from winemaker Mphumelei Ndlangisa offers unique, small-production selections with equally intriguing label design. Thembi Wines: Established in 2009 as a joint venture between Thembi Tobie and Boland Vineyard International, but now exclusively owned by Tobie since 2012, the Fairtrade-certified brand includes four varietal wines, two white and two red. Epicuriean Wine: Established by four friends with a passion for wine, this brand sources grapes from various vineyards across the Cape, particularly in Stellenbosch for red grapes and Elgin for white grapes. FLO Wine: Musician Marcus Johnson expanded his musical publishing business with wine in 2012. The name is inspired by the country’s first Black master distiller, Nathan “Nearest” Green. Indigené Cellars: Raymond Smith is behind this family-run Carmel Valley, CA, winery established in 2008. This black, fruit-driven wine intermixes bramble fruits with a hint of mint and spice. It currently offers a Pinot Grigio/Moscato white blend. Botébo Wines: Located in Jacobsdal, Botébo is a nearly 120-acre farm, approximately 44 of which are under vine and produce a range of selections. The three-bottle line includes a red blend, a rosé and a white wine. La Fête du Rosé is made up of 80% Grenache, 14% Mourvèdre and 6% Syrah, making for a beautiful pink color that is balanced and complex. The Bridge of Hope Wines: Founded by Rosemary Mosia, this family business produces three different collections: The Classic Collection. Francis Coppola 2014 Black Label Claret Diamond Collection Cabernet Sauvignon (California) Wine Enthusiast Rating: 90 points "This is a big, beefy wine that smells smoky and black … For example, the list of “Bitch” wines is long; Bitch, Happy Bitch, Sweet Bitch, Sassy Bitch, and Feisty Bitch. Zafa Wines: Vigneronne Krista Scruggs, a Wine Enthusiast 40 Under 40 honoree, produces bottles from biodynamic hybrid varieties, coferments with cider apples, and uses grapes from both Vermont and Texas. This bundle showcases the California Rosé,  two luscious Red Blends and the new Hawke's Bay Sparkling Brut Rosé, perfect for arranging a personal tasting of this amazing company. Ses’Fikile: Founded 15 years ago by a group of women through an empowerment deal with Flagstone Winery, today, the brand is crafted by a team of winemakers and a viticulturist in the Stellenbosch district of the Cape Winelands. Liz Ogumbo Wines: Kenya-born musician and fashion designer Liz Ogumbo’s namesake range includes a Pinotage, Chenin Blanc-Chardonnay blend, Shiraz and Sauvignon Blanc. you agree to our use of cookies and the terms of our. FLO Wine (meaning For the Love of...,) was created by jazz pianist Marcus Johnson, who believes wine and music are alike in that they are both about experiencing and enjoying the journey. Parties may have been put on hold, but we are still dreaming of summer! Marie Césaire: The sister-and-brother team Marie-Inés and Jaïro Romell founded this Champagne house in 2015. This micro-winery makes a variety of artisanal vegan wines. Vision Cellars: Owner Edward Lee “Mac” McDonald established this Sonoma County label in 1995. HH Bespoke Spirits was created by the family behind the Harlem Haberdashery and  5001 FLAVORS and is inspired by the Harlem Renaissance. M’Hudi: From the Setswana word mohudi, which means harvester, the Rangaka family runs this Stellenbosch-based wine brand that includes red, white and sparkling selections. Charles Wine Company: Founded by Paul Charles, De’Ondre Charles and Dr. Cherise Moore in the Sierra foothills of eastern Lodi, Charles Wine specializes in Zinfandel, Symphony, Chardonnay & Pinot Noir. These wines and spirits need a place on your summer shopping list. And passions Screw: after 17 years in the United States of proceeds from every sold! Writer with over a dozen different wines options waiting to be uncorked red! 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