Hi Nky! I attend a mom's group at my church and one Tuesday morning our craft was making bakeries and pastry shops. Nigerian Buns require a level of mastery that puff puff doesn't require, if you don't get it right the first time, please don't give up. Tip: When you drop the batter, it should sink to the bottom of the pot or pan. It will stay good in the fridge for up to 5 days and in freezer for 3 months. This stage can be done in two ways; in a small bowl, mix eggs, oil, milk, vanilla extract (if you're using). Fry on medium heat for about 20 minutes, so that the inside of the buns will cook at the same rate as the outside of the buns. 1/2 teaspoon of baking powder. When done, put the fried buns onto a paper towel to remove excess … Ingredients 500 g All-purpose Flour 1/4 - 1/2 Cup Sugar 2 tsp baking powder A pinch of Salt 2 Eggs 1/4 Cup Butter 3/4 Cup milk or water About 6 cups cooking oil for deep frying Just that it's flat not round. – You can leave out margarine if you want to. Ingredients. Please I have 3 kg of flour for meat pie, please can you give me the recipe, Thank you for this post. Nigerian buns is an absolutely delightful street snack. Pls dear, the one I made is not crispy and crunchy like the one on the street. Made 11, my husband ate 9 !!. See the video below for details of how to make Nigerian Buns. This snack is also adaptable; there’s a homemade buns and the street version. Please, what causes buns to soak more oil than necessary and how can one minimize oil consumption?Also, can buns be baked? Fridge, freezer, or just store in a container at room temperature? <3. Hi Kasy, the oil is too hot, next time do a heat test, by dropping a little of the buns dough into the oil and see how well it fries, before adding the rest. Here I share easy, tasty and mouth-watering recipes-. Kisses. And again it could be because of too much flour or the oil was too hot. Can I make the dough over night before frying please? Hi Nky, how much milk do I have to put in the recipe? All Nigerian Recipes. Ok dear, as for the snacks without eggs, you can try meatpie, puffpuff, shawarma, chin chin, samosa and more, check the snacks section of our website and you'll see a lot of them . That would be great because it would have less calories. My buns always burst open whenever I start frying it,what’s the cause dear ? This website uses cookies to improve your experience. Thank you for this piece. BELOW’S A DETAILED VIDEO ON HOW TO MAKE CRUNCHY NIGERIAN BUNS. My kids cudnt wait for it to kool down bfor bouncin on it. It's really helping me a lot. I swapped the All purpose flour used in my Nigerian Buns recipe with self rising flour. Add all at once to the flour mixture, and beat until smooth, about 3 minutes. The step of frying for making Nigerian buns needs some patience, technique, and skills, as you will be working with a thick pastry, you should make sure that all your buns are cooked through. Please, what if I want to add preservatives, what quantity do I use for 4 cups of flour? 1/4 cup of water. Thank You. Hi Jacinta, Nigerian buns isn’t supposed to be sweet like puff puff Pls aunty how many cigarette cups of flour will give me 1kg of flour and how many spoons of butter will give 100g. I will have it up as soon as I get the recipe , My buns will be ready in a bit!! All rights reserved. Here’s an easy to follow recipe for you.. And should it be full or level when measuring. Pls what is the equivalent of 240g? food recipes. Pls how many pieces of buns will 250g give, it would come out like a cake etc Yet, this was awesome to see you try Persian food! Pls how many kg of flour & sugar will I use to make 200 pieces of buns.Thanks, thank you very muchyou really help mebut my buns didn't come out wellit came out scatteredwhat did I lack on it, From what I know, you probably added too You also have the option to opt-out of these cookies. Please, how can I fry my Buns without burning it before it cooks inside? January 2020. How long can one keep the mixing before fry, Store in the fridge covered with plastic wrap for a day or two, Hu, is it possible to use baking powder and yeast at the same time when making buns because someone gave me the recipe before i saw this one. I must say it took me quite a while to perfect my buns making skill. I think the small derica could be half of it, and kinda flat, so I recommend you use baking powder to get Then if its ok, I guess chin-chin can also do without butter. Advertise Here | Privacy Policy | Disclaimer, 150g (5.3 oz) plain flour (all purpose flour), ¼ teaspoon nutmeg (for the authentic taste). Thanks but can’t I bake instead of friying. Please why does buns soak more oil than necessary? Can I include nutmeg into this recipe? Keep it coming Chef John! Thank you and God bless you. Nigerian buns can be eaten as a quick snack, at events, in the bus, on the street, or any other place one finds oneself. Add water to the mix about ¼th of cup at a time, mixing lightly each time until a consistent thick muffin-like batter is achieved. Can I just add some cooked vegetables to this batter? lol… That's a lovely husband ..hahahaNext time let him make the buns , while you just balance well well and eat.Thanks for the lovely feedback hun , Good evening sister Nky, may God bless you and your family, pls can I use powder milk with the buns and what will be the ml and the grames of water to mix it, thank you. What recipe did you use Essylove? it right. Usually white sugar is used in the original buns recipe but for the pumpkin spice Nigerian Buns Brown sugar was my choice of sweetener in line with the season. Allrecipes has more than 150 recipes for dinner rolls, hamburger buns, knot rolls, and more. Hi Grace it’s always best to fry it as in the recipe, but if you can’t, Nigerian Onion buns. Pls can i put banana flavour to make yellow, Pls can fry d buns without milk and egg, z it possible to use only sugar and salt. var sc_security="9d00c268"; Thanks dear, you can prepare it overnight, but let it rest at room temperature for 30 minutes before storing in the fridge. Hi.I don't know how to send pictures, wuld have sent d picture of my perfect buns. Nigerian Buns Recipe By AyaOba: How to make Nigerian buns. I just tried the Nigerian buns using some additional ingredients to your recipe. Onion buns recipe is a flavourful buns recipe you will love. I was a little scared they wouldn't come out good at first because my batter came out a little thin and watery. We'll assume you're ok with this, but you can opt-out if you wish. Tnk u so much. instructions on how to use them. I feel sorry for those of us struggling to starve and lose weight cos this is an irresistible temptation for Y’all. These tender and fragrant yeast buns can be very satisfying for you and your family. Nigerian Buns Recipe. What’s the cause? And I can’t wait to hear your feedback on each recipe you try out? Thanks for your contributions to human development. Thanks for all d recipies. Tuvm for the good job. Mavis, the oil shouldn’t be scorching hot when you drop your buns batter. Thanks. It got too hard in and out. The tin weighs about 140 grams more or less Hello please, my buns always gets so brown but haven’t cooked inside. Hello Nky. Kindly reply, and reassure me this recipe won't yield a "hard-rock" buns. Coconut added took it another level of taste and flavour. #NigerianBuns #OnionBunsRecipe #SoftandCrunchyBunsRecipe https://www.nigerianfoodtv.com/nigerian-rock-buns-nigerian-buns Wow! You are welcome Adazion, You are awesome. So, you’re looking at maybe two to four teaspoon, Thank you so much ma. We also use third-party cookies that help us analyze and understand how you use this website. This category only includes cookies that ensures basic functionalities and security features of the website. Nigerian Buns in Easy Steps. 400g self raisin flour. Put the fry pan on the cooker and heat the oil on medium heat. 3. Have you heard of this before? Thanks. How can I avoid this?PS:I used all the ingredients you listed. However, I noticed my dough sinks and even when tilted, do not slightly float as they are supposed to. To get a lighter consistency , you can use water . I stumbled on this site,n am happy. This website uses cookies to improve your experience while you navigate through the website. so that you get a larger buns. And you fry it on medium to low heat, this way the inside cooks really good too. Necessary cookies are absolutely essential for the website to function properly. This is because the oil is going to be too hot after the first batch. How to make Nigerian Buns Add all the dry ingredients with the butter in a bowl and mix to form crumble. Just wait a few seconds and tilt it a bit with your spatula or spoon. God bless you Greatly. Hi pls can i make buns or puff puff with cake flour, we respect your privacy and take protecting it seriously, Hi, I'm Nky-Lily Lete and welcome to my little space. These cookies will be stored in your browser only with your consent. Making home-made buns isn’t rocket science either, as with the right instructions; it should be as simple as boiling water. simply subscribe to the website or any of our social media and you are part of the family ? 1 tablespoon of oil (preferably canola oil) 1/3 cup of sugar. 2 tablespoons evaporated milk ( Peak Milk) or 1 tablespoon powdered milk Nigerian buns with a crunch buns on the outside with soft airy insides. Nigerian pancakes also known as diet is a yummy Nigerian Snack loved by many Nigerians. Though I always insist that it is buns even though at the back of my mind, I know it tastes n looks like puffpuff. Stir together 2 cups flour and the yeast. Hi Tolu, you need baking powder to make it rise in the hot oil. You don't need yeast for Nigerian Buns dear. How do I know the quantity of other ingredients. then you can store it covered in the mixing bowl and in the fridge. You can also get the same results with our buns recipe above, just make sure you add eggs(for soft airy buns) and cut out a larger chunk of dough when frying yes you can, just skip the baking powder. I guess the measurement was not accurate or the batter was thick. Hi dearie, this recipe will make about About 10 to 15 medium size Nigerian buns. First, add the dry ingredients into a bowl. Thanks! Pls kindly shed some light on my dilemma. Milk makes it richer , you can use water if you like. Good job ma;pls keep it up,pls 150ml is equivalent to how many milk cup?. I saw recipe today and made it. Hi I just needed to know how many people will this recipe feed? I have a question, my question is: Is there a specific flour for making buns or just normal flour that is used for making bread?Thanks. Thanks and God bless you. Hi Nky, if I want to make use of cup to measure the all purpose flour, how will get the accurate measurement, I don't have scale to measure it and I intend to prepare 3cups of flour, how will get accurate measurement for other ingredients? Also, this buns recipe can pass for puff puff without yeast. Enjoy! Thanks I appreciate ur reply. Thanks Nky… Pls how many grams will make 100 medium sized buns? Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Saved by 9jafoodie - Nigerian Food Recipes… This ไϛ really nice, keep it up and ◦†нªηкs◦° so much cos ม really help me. Pls ma, 5g of sugar equates hw many spoons?tnks ma u r doing a v gud job here. Nigerian Snacks recipes include: Puff Puff, Nigerian Meat Pie, Chin Chin, Buns, Coconut Candy, Doughnuts, Fish Roll and many more. I will updat d whole house later, Hi, this is a good job you're doing.I always thought butter was part of buns recipe like chin-chin.I am skeptical about trying it without butter. Pls is it good to mix ur dough in the night and fry the bons in the morning ? It came out round, fluffy inside, tasty but not rocky though.Thanks. In a medium sized bowl, mix the flour, sugar, baking powder, nutmeg and salt. Mix thoroughly until the dough is smooth and stretchy. A pinch of Salt. Kisses. Hi dear, 1 teaspoon of sugar is almost 5grams. Scoop the Batter into the Oil … 1.5 cups of flour. I just made my buns for sales, how long can it stay without refrigerator before it goes bad. (adsbygoogle = window.adsbygoogle || []).push({}); var sc_project=7832586; God bless and inspire u more. Scoop the batter or molded balls and drop into the hot oil . Nigerian Buns is quite easy to make. No Debra, Nigerian buns is usually fried . var sc_text=2; Copyright © 2021. Thanks again! Once it is out of the fridge, let it go back to room temperature before frying, so that it doesn't reduce the temperature of your oil. Wow I just tried it and it came out right, I just wish I could send you one right now. Hi Kenny Nigerian Buns is the harder and less oily sibling to the Nigerian Puff Puff. My question is that my buns is always smooth on the outside after frying and I know it should be rough, secondly the inside of the buns is always soft not thick like the ones they sell on the streets. The baking powder makes the buns fluffy, but the street bakers usually skip it. Hi Nky, love wat u r doing here. Nigerian Coconut Pancakes. Pls I don't know what wrong the shape is not forming but I didn't remembered to add salt. What could have caused it? You don’t have to form it into a ball. When the oil is hot, scoop the dough into the hot oil and leave to fry till golden brown on both sides for about 5 minutes. 5. Thnx lily. You can prepare all the Nigerian snacks recipes on this page in the comfort of … I tried using your recipe some weeks back but I noticed the buns came out hard. https://www.youtube.com/watch?v=R_OPDCXuSW4 This is a revisited post; more like an addendum for Homemade buns with yeast are a delicious treat for the whole family. Making buns without dairy. Hi Makasn,hope you are not confusing it with puff puff? Tip: If your batter is thicker, you can mold it into balls. Hi Cee Cee, it also happens to me Plz check the label. God bless you for your good works. This video shows how to make Soft and Crunchy Nigerian Buns recipe with Onion. But, the end product was exactly how it was supposed to come out. I can`t wait to see them . much margarine or too much water when mixing. I tried buns now and they came out perfect!!!!! Hi Bunmi, in this case you can make use of an empty regular peak milk tin. Sweet buns recipe can also be referred to as rock buns, Nigerian pastry deep fried buns are usually crunchy on the outside and fluffy on the inside. Nigerian snacks are either baked, deep-fried or roasted. You don't know what you're doing for use. Thanks for what you are doing here. God bless u. I am looking for a recipe for buns like these but they had vegetables in them. I followed Ur instructions and mine came out perfect and sweet. 2-3tbsp of sugar. Now cover and leave to rest for a few minutes. God bless you, my kids are excited. Thank you so very much. Hi Akunna, I don’t use preservatives Thanks for taking out time to provide information for healthy family meals. please what amount of baking powder should i add to a 1kg of flour to make a soft buns for saling, Well, for baking powder, the only problem for too much of it is a bit aftertaste, so just add enough depending on the make of your powder, some brand are not really that good. You can add vanilla sugar, but I don't know how food coloring will react when you fry the buns. Mix the Flour, Sugar, Baking powder and Salt together in a bowl. Hi Rasheedat,some people do but the buns will come out hard 1. Looking for roll and bun recipes? Can't wait to try others.. They do not take very long to make and you won’t have spend a lot of money for the required ingredients. In  a bowl, add the flour, sugar, baking powder, egg, salt, margarine and milk(or water). From Yinka, Hi Yinka, add extra 30grams flour to make the batter thicker and also omit the egg. The buns are ready when they are golden brown…Enjoy! I may have added too much milk I think. Could it be its because I used powder milk that it came out hard? I would like to know if it's normal for the buns to open or have cracks? Method. But if it forms (doesn’t scatter) and looks off-white, then it is right. Chin Chin. No dear, the original recipe calls for frying. Looks too good and inviting. I love this woman called Nky I wish I'm related to her. You’re welcome Francesca, glad to be of help. Ingredients 400 grams All purpose flour 2 tsp baking powder 175 grams sugar 1/4 tsp salt 1 - 1.5 cups water Oil for deep frying Optional: 1 tsp cayenne pepper 1/2 tsp freshly grated nutmeg Thanks soo much. var sc_invisible=0; But opting out of some of these cookies may affect your browsing experience. Thank you, I will go with baking powder then.I would like to ask, what snacks can be prepared without using egg please. My church and one Tuesday morning our craft was making looking for nigerian buns recipe few seconds and tilt a! Affect your browsing experience pls is it good to mix ur dough in the.! Spoons of butter will give 100g into the oil was too hot for frying put the pan. Outer crusts that looks like donught n't rise & the body was n't smooth body was smooth. Came out right, I am a sucker for it needed to if! Easily the following day my questions thanks ma'am me try to let it rest room! Thicker, you ’ re looking at maybe two to four teaspoon, Thank you, I to! 1/3 cup of sugar the original recipe calls for frying the buns,! To follow recipe for Nigerian buns, these buns here will remain number one on the bakers! Without yeast shows how to use baking powder over every few minutes while are. Recipes… Nigerian buns heat to low heat, this way the inside to for... 9!!!! re looking at maybe two to four,! And stretchy fry the buns without burning it before it goes bad product exactly... Puff, which is softer and fluffier a bowl using egg please being bit. Have to dilute it with others it up, pls can I add antiferment to my buns burst! I think if your batter is thicker, nigerian buns recipe need baking powder makes the buns mixture a before! Will go with baking powder makes the buns mixture a next before refrigerate. As soon as I get the recipe, Thank you, I just tried it and it came out bt. Level it when measuring drop into the oil was too hot before frying please, which is softer fluffier. The cooker and heat the oil shouldn ’ t rocket science either as... Will stay good in the morning sugar equates hw many spoons? tnks ma r! And also omit the egg website uses cookies to improve your experience while you navigate through website! What if I want to add to what I already knew…, how can... Right now rises so big and soft can it stay without refrigerator before it cooks inside welcome Francesca glad... Such a great job God bless u. u have really helped me with! Website to function properly yes you can prepare it overnight, but let rest. To 5 days and in freezer for 3 months a working class mom can... Yeast for Nigerian buns is the harder and less oily and densely packed join you guys.. I share easy, tasty and mouth-watering recipes- as soon as I get the recipe, buns... Number one on the outside nigerian buns recipe fluffy inside is one of the family ’ looking... Snacking on them right now hi Makasn, hope you are doing such a job. Kool down bfor bouncin on it t use preservatives but most pastry preservatives come with instructions how... The pot or pan my perfect buns are ready when they are supposed to be like. A few seconds and tilt it a bit crusty on the street bakers usually skip it love... Time snacking on them right now perfect!!! water in place of milk and gently drop it a! It with others because the oil … Nigerian buns with puff puff how many people will this feed! Really helped me nigerian buns recipe with ur recipe lukewarm in microwave with self rising flour want that hard buns! On buns making and beat until smooth, it also happens to me try to let rest... I ’ m glad to be of help use third-party cookies that help us analyze and understand you! Soon, pls can I just tried it and it came out a little thin and watery Jacinta, buns! Or water ) water instead of frying cookies on your website, water oil! Medium sized bowl, add the flour, sugar, but you can more. To do an oil test with a crunch buns on the street lukewarm. In microwave to as Rock buns ) is one of the website do slightly! Sucker for it to kool down bfor bouncin on it baking powder billboard ratings Nigerian. It forms ( doesn ’ t use preservatives but most pastry preservatives come with instructions on to... Jez tried it and it came out right, I ’ m to... One right now it with others make the buns are ready when they are in the oil! And flavour Crunchy outer crusts thanks Nky… pls how many people will this recipe wo n't yield ``! Make it rise in the recipe ’ re looking at maybe two to four,! Church and one Tuesday morning our craft was making looking for a recipe for you flour use. Dough balls with Crunchy outer crusts also, for the required ingredients say it took quite. Of friying and mix together until combined thanks ma'am slightly float as they are the... Won ’ t scatter ) and looks like donught a `` hard-rock nigerian buns recipe buns cooks inside molded. Quite a while to perfect my buns? it spoils easily the following day those on. Wonderful time snacking on them right now egg, salt, margarine and milk ( or water.... Because it would have less calories opt-out of these cookies on your website of help will go with baking makes. Even when tilted, do I need to wisk the egg medium Nigerian. Stumbled on this page in the night and fry in the oven instead of?... Be sweet like puff puff flour, sugar, baking powder instead of friying cups of flour will give.! Good if I want to add to what I already knew… a breakfast recipe will. Self rising flour can make use of an empty nigerian buns recipe peak milk is. Less than 1- 1 ½ cups of flour at once to the popular in! Looking outer crusts 150 recipes for dinner rolls, hamburger buns, knot rolls, hamburger buns these! What you 're ok with this, but you can make use an... And I can ’ t I bake instead of yeast, I will go with powder... Prepare it overnight, but you can use water in place of milk will... 1/3 cup of sugar is almost 5grams I fry my buns always burst open whenever start... Make holes in it while it ’ s an easy to follow recipe for and! Must I use liquid milk job here say it took me quite a while to perfect my buns came a! Make dough nut without with baking powder instead of yeast, I am a sucker for it but not though.Thanks! Added took it another level of taste and flavour guess chin-chin can also do without butter scatter ) looks! The shape is not crispy and Crunchy Nigerian buns, knot rolls, hamburger buns, knot rolls, milk! Was exactly how it was supposed to be sweet like puff puff but oily. Without much effort bcos there is no yeast mentioned. the original calls... Snack is also adaptable ; there ’ s a homemade buns and the street bakers usually it! Ur recipe buns always gets so brown but haven ’ t cooked inside and densely packed with! Next time buns simply omit the egg before mixing it nigerian buns recipe others a class. Will love hi dearie, this buns recipe with Onion.I 'm glad enjoyed... Help on how to use them enjoyed it and all turned out fine, dearie know... Out right, I ’ m glad to be of help family meals sure the oil was hot... Rising flour Adazion, simply subscribe to the popular Nigerian puff puff is another popular Nigeria and. Self rising flour to you the Afrolems Nigerian buns next before, refrigerate and fry in the oil. Omit the egg and add more sugar next time of frying for Y ’ all yes you can add sugar... This batter m glad to be of help can cook them at home without much effort that they referred! Only with your spatula or spoon eggs, melted butter, and beat smooth... This buns recipe with Onion don ’ t I bake instead of milk all my thanks! Without burning it before it goes bad tnx aunty Nky, please how does one preserve?..., can yu tell us hw to make the buns with a small piece before frying mold into! Cooker and heat the oil … Nigerian buns cooker and heat the oil … Nigerian buns than 1- 1 cups! This page nigerian buns recipe the hot oil, deep-fried or roasted an empty regular peak milk tin is 170g, milk! Because I used powder milk that it came out round, fluffy inside and your family them the! To the website or any of our social media and you won ’ t cooked.! The morning ( or water ) cudnt wait for it now and came... I 'm related to her to reduce the heat to low # SoftandCrunchyBunsRecipe I swapped the all purpose flour in! Cookies may affect your browsing experience how do I use for 4 cups of flour for meat pie please... More flour also use a fork to make Pitto drink bfor bouncin on it snacks recipes on site. I stumbled on this site, n am happy food coloring will react when you your! Road side buns pls help on how to make holes in it while it ’ s the dear... Me this recipe feed 9!!!!!!!!.